Welcome to Calilo in Leeds — where authentic Greek and Mediterranean flavours come alive. Sourced from traditional recipes and prepared with fresh, quality ingredients, our menu celebrates the vibrant tastes of the Eastern Mediterranean — perfect for dining in, takeaway, or ordering online.
Every dish reflects our commitment to flavour, authenticity, and the joy of sharing meals together. Join us for great food, refreshing drinks, and the warm hospitality that defines Calilo Leeds.
Relish the taste of Greece with recipes passed down through generations and crafted with premium ingredients.
Whether you’re joining us for dinner, or enjoying drinks with friends, Calilo is a space for everyone, for all occasions.
Founded by a family with deep ties to Mediterranean culinary traditions, Calilo combines time-honoured Greek recipes, fresh local produce, and a welcoming environment where friends and families can gather to enjoy exceptional food and drink.
We have carefully selected to work with local suppliers in Leeds and trusted partners abroad to ensure every dish is fresh, vibrant, and packed with flavour.
Explore our diverse Mediterranean menu, featuring classic Greek favourites and modern twists that appeal to all palates.
Mashed chickpeas blended with organic tahini, garlic, infused with olive oil & lemon juice, served with authentic bread.
Classic Greek yoghurt dip of fresh mint, cucumber and garlic served with authentic bread.
Fried fresh squid served with tartar sauce.
Fried sticks of Cypriot cheese finished with olive oil & served with a sweet chilli sauce.
Grilled pieces of chicken breast marinated in saffron and lemon juice, accompanied with roasted vegetables.
Marinated grilled chunks of lamb fillet, accompanied with roasted vegetables.
Slow cooked lamb shank from Yorkshire Syke House Farm in a traditional Greek sauce, served on homemade mashed potatoes.
A skewer of baby lamb fillet, a skewer of saffron chicken breast, accompanied with roasted Veg.
A family favourite made with traditional herb seasoning, layers of aubergine, courgettes, organic potatoes and minced lamb. Topped with bechamel sauce and baked in the oven, served with Greek tzatziki and gourmet fries.
Roasted Greek chicken with tzatziki, tomatoes, onions and lettuce, served with gourmet fries and Greek dipping sauce.
Step into the world of Calilo through our gallery — a showcase of our food, atmosphere, and vibrant dining experience. Browse images of signature dishes, friendly gatherings, and the setting that makes every visit memorable.
Succulent Mediterranean lamb kebab, marinated with herbs and spices, grilled to perfection and served with accompaniments.
Creamy Turkish eggs with spiced chorizo, rich yoghurt, paprika butter and herbs, served with warm toasted bread on the side.
Silky poached eggs over smoked salmon, topped with rich hollandaise and fresh herbs, served on toasted bread with a light salad.
Real experiences from our guests, sharing their moments, flavours, and memories.
See why our guests love dining at Calilo in Leeds.
